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GRAIN D'OR Millésime:2024 Sec Température de service 16° ABOSWG D63 Sec Température de service 16° 18° Serving Tip Carafer 1h avant Potentiel de garde 2 7 ans Sol Argilo calcaire Mode de culture Bio Vendange Manuelle Levures Indigènes Vinification Classique Elevage En cuve Ce vin se distingue par un nez très expressif de fruits mûrs crème brûlée Servi au dessert avec une tarte à l’orange style orientale et un sorbet à l’orange sanguine
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