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Boutifolle 2010 (Magnum) Tre Venezie le refosco “à pédoncule rouge” le refosco “à pédoncule rouge” révèle ici tous ses atouts : vinifié en tonneaux ouverts puis élevé en cuve ciment et foudre A hint of gas upon opening brings freshness to the wine Produced from a vineyard (2 hectares) of old Cabernet Franc (50 to 80 years old) in the Boutifolle area outside Clos des Murs on sandy limestone soil vinified without sulphur and matured for two years in demi muids
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