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Fleuri Hyslop Alcool_14% Macération semi carbonique sur levures Style2_Ale ambrée Macération semi carbonique sur levures indigènes Le vin est fermenté dans des cuves en acier inoxydable et mis en bouteille peu après pour conserver toute la fraîcheur Cidre brut vinifié en amphores de Terracota fait de pommes Liberty Honeycrisp et pommettes Hyslop
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