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Gyuto VG 10 Damas Manche en Buffle et Ébène Noir 210mm Chokin Lors de l'aiguisage avec la H895 Lors de l'aiguisage avec la pierre Longueur de la lame : 135mm Le Gyuto est un couteau polyvalent doté d'une pointe effilée et d'une lame mince Autrefois réservé aux chefs professionnels
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