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Arbois Trousseau Singulier 2018 Sauvignon ripe grapes ripe grapes An ample juice with the right balance between opulence and vivacity The estate's finest Trousseau vines on limestone soil – such as the Corvées sous Curon parcel in particular – vinified using destemmed grapes in wooden vats followed by aging for 1 year in a demi muid with all the charm of the fruit and the velvety tannins specific to the grape variety: a wine of high expression
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