Japanisches Kochmesser Gyuto mit 18cm Klinge und japanischem Messerstahl EINZELSTEINE Der griffnahe Klingenbereich eignet sich
EUR110.00
EUR157.00
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Ships within 48 hours · Estimated delivery Nov 11 - Nov 16
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Description
Japanisches Kochmesser Gyuto mit 18cm Klinge und japanischem Messerstahl EINZELSTEINE Der griffnahe Klingenbereich eignet sich Der griffnahe Klingenbereich eignet sich auch zum Hacken des Schnittguts This knife is by the one sided ground and enormously long and tapered blade in a position to cut the food so finely that cell structures are only slightly injured and the taste of food is preserved as much as possible Hacken und Filieren von Fleisch Dieses Messer ist nicht geeignet für hartes Schnittgut wie z
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