Mas d'en Gil, Coma Blanca Priorat, 2017 Dr. Eric Barnert & Götz Drewitz GbR Die Vinifikation erfolgte traditionell und FW-4248
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Mas d'en Gil, Coma Blanca Priorat, 2017 Dr. Eric Barnert & Götz Drewitz GbR Die Vinifikation erfolgte traditionell und FW 4248 Die Vinifikation erfolgte traditionell und auf den Erhalt des Sortencharakters sowie die Balance zwischen Süße und Säure ausgerichtet så aromaerne får lov til at folde sig ud die dem Wein Tiefe und Länge verleihen Am besten bei etwa 12 °C servieren
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